Fruits are an important food source as they contain nutrition and minerals. From equatorial to arctic tundra, fruit trees grow in different climates producing fruit essentials for seed dispersion. Globalization enabled cultivation of fruit trees and plants and enabled consumption and availability everywhere. From apple to prune, we’ve the list of all the popular fruits.
Table of Contents
- Orange Juice
- Apple Juice
- Lemon Juice
- Pomegranate Juice
- Watermelon Juice
- Mango Juice
- Grapefruit Juice
- Cranberry Juice
- Prune Juice
- Acai Berry Juice
- Pineapple Juice
Orange Juice also known as OJ is the highest consumed fruit juice in the world. Orange Juice is prepared from Orange Fruit Liquid extract by squeezing and reaming the fruit. Freshly squeezed orange juice in its natural state has low shelf life. By pasteurizing and de-oxygenating it and rehydrating before packaging, commercial production and distribution is possible to store and reachout to the customer across geographic locations beyond orange growing and harvesting seasons.
Apple Juice is one of the most common fruit juices in the world. Apple Juice is prepared by maceration pressing of the apple fruit. Most of the Apple fruit consumed is produced in China, United States and Germany.
Lemon juice is the second best consumed fruit in the citrus family. With strong flavor, when served cold in summer heat, lemon juice makes the best option to hydrate and quickly energize. Lemon juice is also used to prepare lemonade, cocktails and flavored juice.
Known as the fruit of heaven, Pomegranate is the one of the healthiest of all fruit juices. With rich sources of vitamin C, E and K, pomegranate is consumed as fresh juice as well as artificial fruit juice through concentrates.
Watermelon Juice is the best fruit Juice to consume to beat the summer heat. If you like it raw, you can consume it directly after cutting it into the semi circular pieces. The health benefits of watermelon juice includes improved heart and blood pressure and circulation.
Mango Juice is fruit juice made from Mango. Mango, also known as king of fruit in India, is cultivated and consumed in India. With unbeatable taste, the mango fruit juice can be produced from a variety of mango fruits with different sub flavors, taste and texture.
Rich in antioxidants like Vitamin C, grapefruit comes in black, white, and pink color variations. Grapefruit is also a common fruit juice choice for breakfast in the United States. With many health benefits and applications, grapefruit juice continues to be in the top 10 fruit juice consumed around the world.
Cranberry fruit juice is another fruit juice commonly produced and consumed in the United States. Cranberry fruit has bright red color and strong taste and makes it ideal to produce fruit juice, sauce, powder form as well as dried fruit for consumption.
Prune Juice is produced from dried prunes through the rehydration process. Prune Juice is produced through hot extraction and juice is prepared for consumption through concentrate. With health benefits in digestion, high vitamin source, prune juice aides in building bones, muscle and reduces cholesterol, blood pressure.
Acai Berry Juice
Acai Berry is a fruit of palm tree species cultivated in South America and Caribbean countries. With the discovery of health benefits of Acai Berry in recent times, the production and export of the fruit have increased. In addition to consumption as juice, its also consumed as a dietary supplement, Acai oil and food ingredient.
Pineapple juice is produced by pressing the pineapple pulps. It's mostly consumed as juice through commercial production. Pineapple Juice has high carbohydrates and is rich in manganese and other vitamins.